3-Ingredient Peach Iced Tea Recipe
Refreshing and flavorful, this 3-Ingredient Peach Iced Tea is the perfect summer beverage. Made with ripe peaches and black tea, it’s easy to prepare and a delightful way to cool down on a hot day.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: Boiling, Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Black Tea:
- 3 black tea bags
- 4 cups boiling water
Peach Syrup:
- 3 large peaches, ripe
- 2 cups water
- 1/3 cup granulated sugar (use 1/2 cup for a sweeter tea)
Instructions
- Make the black tea: Bring 4 cups of water to a light simmer. Remove from heat, add tea bags, steep for 5 minutes, cool, and chill.
- Make the peach syrup: Blend 1 cup water, sugar, and peaches. Heat the mixture with the remaining water, boil, simmer, steep, strain, and chill.
- Put it all together: Combine black tea and peach syrup in a pitcher. Stir, add ice, garnish with peach slices, and serve.
Notes
- You can adjust the sweetness of the tea by varying the amount of sugar added.
- Feel free to add mint leaves or lemon slices for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Peach Iced Tea, Summer Beverage, Homemade Iced Tea, Peach Tea Recipe
Find it online: https://cheframiflavor.com/3-ingredient-peach-iced-tea-recipe/
