Air Fryer Apple Pie Bombs Recipe

Get ready to fall in love with Air Fryer Apple Pie Bombs—a treat that captures everything we adore about classic apple pie but makes it fun, bite-sized, and ridiculously easy to whip up. Imagine golden, buttery biscuit dough, cradling sweet-tart apple pie filling, and finished with a shimmer of cinnamon sugar. Whether you need a last-minute dessert or a party-perfect snack, these heavenly little bombs deliver that warm, cozy apple pie comfort in a fraction of the time (and mess!).

Ingredients You’ll Need

With just a handful of smart shortcuts and pantry staples, Air Fryer Apple Pie Bombs come together like magic. Each ingredient plays its part in building that craveable flavor and the signature pull-apart texture you can’t resist.

• Biscuits: Store-bought biscuit dough forms the pillowy, golden shell—use 2 cans of Pillsbury Country biscuits (or 1 can Grands, split in half for thinner dough).
• Apple pie filling: Roughly chopped, this shortcut brings real apple chunks and sweet-spiced flavor without the work of homemade filling.
• Melted butter: The glue and the gloss—brushing each bomb means a richer bite and helps the cinnamon-sugar coating stick.
• Granulated sugar: Delivers that sweet, sparkly finish while balancing out the tart apples inside.
• Cinnamon: Aromatic and cozy, a must-have spice that brings pie-shop scent and warmth to every bite.

How to Make Air Fryer Apple Pie Bombs

Step 1: Prepare the Biscuit Dough

Pop open your biscuit cans (a thrilling moment, admit it!) and separate each dough piece. Use a rolling pin to flatten each biscuit into a 4-inch circle. If you’re working with Grands biscuits, simply split each one into two equal, thinner layers before rolling. This dough is your canvas, so try to get a nice even surface—thin, but sturdy enough to wrap those apples up snugly.

Step 2: Assemble the Air Fryer Apple Pie Bombs

Spoon a generous tablespoon of the chopped apple pie filling into the center of each dough circle. For the magic trick: carefully gather the edges up and over the filling, pinching well to completely seal—this keeps all that gooey goodness inside. Roll gently between your palms to tuck in the seams and smooth the ball. Arrange your bombs in the air fryer basket with space in between, as they’ll puff up beautifully.

Step 3: Bake in the Air Fryer

Set your air fryer to 380°F and bake the bombs for 5-6 minutes. They should come out golden, smelling like a holiday morning, and with just the right crunch outside. Work in batches as needed so you don’t overcrowd—air flow is the key to that irresistible crust!

Step 4: Mix the Cinnamon Sugar Topping

While your first batch bakes, stir together the sugar and cinnamon in a bowl. This fragrant sugar blend adds both sparkle and an instant pie-shop aroma to every bite.

Step 5: Continue Baking Batches

Move finished bombs to a cooling rack and keep baking the rest. You want to work while each is warm so the final finish will really cling (and for sneak tastes, too—just saying).

Step 6: Finish with Butter and Cinnamon Sugar

Once they’re all baked, dip each warm bomb in melted butter, then roll generously in the cinnamon sugar mixture. Set back onto the rack to cool just long enough, if you can possibly wait. This finishing touch is what makes Air Fryer Apple Pie Bombs instantly craveable—warm, buttery, and tasting like they came straight from a bakery case.

How to Serve Air Fryer Apple Pie Bombs

Garnishes

For an extra pop, dust these bombs with extra cinnamon sugar or a snowfall of powdered sugar just before serving. A drizzle of caramel sauce or even a scoop of vanilla ice cream turns them into a stunner for dessert lovers.

Side Dishes

Serve alongside sharp cheddar cheese slices for a fun twist, or perhaps with a dish of vanilla bean yogurt for breakfast. A mug of strong coffee or spicy chai tea is the perfect pairing—they highlight the spices and balance out each sweet, rich bite.

Creative Ways to Present

For parties, pile Air Fryer Apple Pie Bombs onto a cake stand, or spear each with a festive pick for easy grabbing. You can even tuck them into cupcake liners for mess-free serving at potlucks or picnics. They also make a whimsical addition to a brunch board stacked with fresh fruit and other pastries.

Make Ahead and Storage

Storing Leftovers

If you happen to have any left (which isn’t likely!), pop cooled bombs into an airtight container. They’ll keep for up to three days at room temperature and stay soft and delicious when stored away from heat and humidity.

Freezing

To freeze, arrange cooled Air Fryer Apple Pie Bombs in a single layer on a tray. Once solid, transfer to a zippered freezer bag. They’ll keep beautifully for up to a month—perfect for pop-in-your-mouth desserts at a moment’s notice.

Reheating

For best results, reheat in the air fryer or oven at 325°F for about 3 minutes. This brings back the original crunch and warms the filling. If you’re in a hurry, a few seconds in the microwave does the trick, but the exterior may be softer.

FAQs

Can I use homemade apple pie filling?

Absolutely, feel free to swap in your favorite homemade filling! Just be sure the apples aren’t too saucy, so the bombs seal well and don’t leak in the air fryer.

Do Air Fryer Apple Pie Bombs work with other fillings?

Definitely! Peace, cherry, or even Nutella and banana are all amazing. Try whatever suits your craving—this technique is endlessly adaptable.

What kind of air fryer should I use?

Any basket-style or oven-style air fryer works for this recipe. The key is not to overcrowd; give each bomb some room for hot air to circulate and crisp up the dough.

How do I prevent my apple pie bombs from opening up?

Be sure to pinch all seams closed tightly, and if any filling peeks out, patch it with a little extra dough. A double check before baking goes a long way toward leak-free treats.

Can these be made gluten free?

Yes, just use a gluten-free biscuit dough and verify your pie filling ingredients. The technique remains exactly the same—you’ll still get all the flavor and fun.

Final Thoughts

There’s nothing quite like sharing a plate of Air Fryer Apple Pie Bombs, warm from the air fryer and filled with sweet, spiced apples. You’ll want to make them for yourself and everyone you know! Dive into the joy of easy homemade treats—simple, quick, and heartwarming, every single time.

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