Neiman Marcus Cake Recipe
Introduction
Neiman Marcus Cake is a rich, creamy dessert that combines a moist yellow cake base with a luscious cream cheese topping. This classic Southern treat is perfect for gatherings or whenever you crave a sweet, comforting bite.
Ingredients
- 1 (15.25 ounce) package yellow cake mix
- 4 large eggs, divided
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 3 ½ cups confectioners’ sugar
- 8 ounces cream cheese, softened
Instructions
- Step 1: Preheat the oven to 350 degrees F (175 degrees C). Grease a 13×9-inch baking pan to prevent sticking.
- Step 2: In a large bowl, combine the yellow cake mix, 2 of the eggs, melted butter, and vanilla extract. Mix well until the batter is stiff. Spread this evenly into the prepared pan.
- Step 3: In a separate bowl, mix the confectioners’ sugar, softened cream cheese, and the remaining 2 eggs until smooth. Pour this mixture evenly over the cake batter in the pan.
- Step 4: Bake in the preheated oven for about 35 minutes, or until the edges are set and beginning to pull away from the sides, with the center still slightly jiggly.
- Step 5: Allow the cake to cool completely before cutting to ensure clean layers and the best texture.
Tips & Variations
- For an added twist, sprinkle chopped pecans or walnuts over the cream cheese topping before baking for extra crunch and flavor.
- You can substitute the yellow cake mix with a white or butter cake mix for subtle flavor changes.
- Make sure the cream cheese is fully softened to avoid lumps in the topping.
Storage
Store the cake covered in the refrigerator for up to 5 days. Because of the cream cheese topping, keeping it chilled helps maintain freshness. Reheat slices gently in the microwave if desired, but it’s also delicious served cold.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this cake ahead of time?
Yes, this cake can be made a day in advance and refrigerated. This actually helps the flavors meld and the layers set perfectly.
Can I freeze Neiman Marcus Cake?
You can freeze it wrapped tightly in plastic wrap and foil. Thaw overnight in the refrigerator before serving to preserve texture and flavor.
PrintNeiman Marcus Cake Recipe
Neiman Marcus Cake is a rich and creamy layered dessert featuring a moist yellow cake base topped with a luscious cream cheese and confectioners’ sugar mixture. This classic recipe is known for its soft texture and sweet, tangy frosting, perfect for celebrations or a delightful everyday treat.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 14 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Cake Batter
- 1 (15.25 ounce) package yellow cake mix
- 2 large eggs
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
Cream Cheese Topping
- 3 ½ cups confectioners’ sugar
- 8 ounces cream cheese, softened
- 2 large eggs
Instructions
- Preheat Oven: Preheat your oven to 350 degrees F (175 degrees C). Grease a 13×9-inch baking pan thoroughly to prevent sticking.
- Make Cake Batter: In a large bowl, combine the yellow cake mix, 2 eggs, melted butter, and vanilla extract. Mix well until the batter is stiff and well combined. Spread this batter evenly into the prepared baking pan.
- Prepare Cream Cheese Topping: In a separate bowl, mix together the confectioners’ sugar, softened cream cheese, and the remaining 2 eggs until smooth. Pour this cream cheese mixture evenly over the cake batter in the pan.
- Bake Cake: Place the pan in the preheated oven and bake for about 35 minutes, or until the edges are set and just beginning to pull away from the sides of the pan, and the center is slightly jiggly.
- Cool and Serve: Allow the cake to cool completely in the pan before cutting into slices. This cooling step helps the layers set and enhances the cake’s texture before serving.
Notes
- Make sure the cream cheese is softened to room temperature for easy mixing and a smooth topping.
- Do not overbake; the center should remain slightly jiggly to keep the topping creamy.
- Allow the cake to cool completely before slicing to maintain clean layers.
- This cake can be stored covered in the refrigerator for up to 3 days.
Keywords: Neiman Marcus Cake, Yellow Cake, Cream Cheese Cake, Layered Cake, Classic Dessert
