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Brown Sugar Pineapple Chicken recipe

An Incredible Ultimate Recipe
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★★★★★

4.8 from 20 reviews

Brown Sugar Pineapple Chicken is a delectable dish that perfectly balances sweet and savory flavors. Tender chicken breasts are coated in a sticky, caramelized sauce infused with brown sugar and tangy pineapple, creating a delightful taste sensation that is sure to please your taste buds.

Ingredients

Scale

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil

For the Sauce:

  • 1 cup brown sugar, packed
  • 1 cup fresh pineapple chunks (or canned)
  • ½ cup soy sauce
  • ¼ cup ketchup
  • 1 tablespoon minced garlic
  • 1 teaspoon ground ginger

Garnish:

  • Chopped fresh cilantro

Instructions

  1. Prep the Chicken: Season the chicken breasts with salt and pepper.
  2. Heat the Oil: In a large skillet, heat the vegetable oil over medium-high heat.
  3. Sear the Chicken: Sear the chicken breasts for 4-5 minutes on each side until golden brown. Set aside.
  4. Prepare the Sauce: In the same skillet, combine brown sugar, soy sauce, ketchup, garlic, and ginger.
  5. Add Pineapple: Stir in the pineapple chunks.
  6. Return Chicken: Coat the chicken with the sauce.
  7. Simmer: Cover and simmer for 20-25 minutes until chicken is cooked through.
  8. Check Doneness: Ensure chicken reaches 165°F internal temperature.
  9. Garnish: Sprinkle with cilantro.
  10. Serve: Transfer to a platter and drizzle with extra sauce.

Notes

  • This dish pairs well with steamed rice or roasted vegetables.
  • For a spicier kick, add a pinch of red pepper flakes to the sauce.

Nutrition

Keywords: Brown Sugar Pineapple Chicken, Pineapple Chicken Recipe, Sweet and Sour Chicken

Find it online: https://cheframiflavor.com/an-incredible-ultimate-recipe/