Bang Bang Chicken Bowl Recipe
This Bang Bang Chicken Bowl recipe is a delicious and easy dish that combines tender chicken pieces in a flavorful, creamy sauce served over rice or noodles. The sweet and spicy sauce pairs perfectly with the savory chicken, creating a satisfying meal.
- Author: rami
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegetarian
For the Chicken:
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 3 cloves fresh garlic, minced
For the Sauce:
- 1/2 cup chili sauce
- 1/2 cup mayonnaise (use light for a healthier option)
- 4 green onions, finely chopped
- 1/4 cup low-sodium soy sauce
- 2 tbsp honey (or agave syrup for vegan)
- Juice of 1 lime (freshly squeezed)
For Serving:
- 3 cups cooked rice or noodles
- Prepare your ingredients: Chop chicken into bite-sized pieces and mince garlic.
- Cook the chicken: Heat 1 tablespoon oil in a skillet over medium-high heat. Add chicken and cook until golden brown and cooked through (7-10 minutes).
- Make the sauce: In a separate bowl, mix mayonnaise, chili sauce, soy sauce, honey, and lime juice until smooth.
- Combine: Reduce heat to low, pour sauce over the cooked chicken, and stir well to coat evenly. Simmer for 2-3 minutes.
- Serve: Place rice or noodles in bowls; top with the saucy chicken and garnish with green onions.
Nutrition
- Serving Size: 1 bowl
- Calories: 380
- Sugar: 9g
- Sodium: 780mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Bang Bang Chicken Bowl, Chicken Recipe, Asian-inspired, Easy Dinner