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Broccoli Casserole Recipe

Broccoli Casserole Recipe
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★★★★★

5.2 from 24 reviews

This Broccoli Casserole is a creamy, cheesy comfort dish perfect as a hearty side or a main for vegetable lovers. Fresh broccoli florets are lightly boiled and combined with a rich mixture of cream of mushroom soup, mayonnaise, eggs, minced onion, and sharp cheddar cheese, then topped with crunchy crushed cheese crackers. Baked to golden perfection, it’s a crowd-pleaser for family dinners or potlucks.

Ingredients

Scale

Vegetables

  • 6 cups fresh broccoli florets (about 2 bunches)

Wet Ingredients

  • 10.5 ounce can cream of mushroom soup (or homemade)
  • 1 cup mayonnaise
  • 2 large eggs

Seasonings & Cheese

  • 2 Tablespoons dried minced onion
  • 1 cup freshly grated sharp cheddar cheese

Topping

  • 1 cup cheese crackers, crushed

Instructions

  1. Prepare Broccoli: Bring a large pot of water to a boil. Add the broccoli florets and boil for 2 minutes until just tender but still crisp. Drain thoroughly to remove all excess water.
  2. Mix Sauce: In a large mixing bowl, combine the cream of mushroom soup, mayonnaise, eggs, dried minced onion, and shredded sharp cheddar cheese. Stir until the mixture is smooth and well blended.
  3. Combine and Assemble: Pour the sauce mixture over the drained broccoli and toss gently to coat all pieces evenly. Transfer the broccoli mixture into a greased 2-quart casserole dish or an 8-inch square baking dish, spreading it out evenly.
  4. Add Topping and Bake: Sprinkle the crushed cheese crackers evenly over the top of the casserole. Bake in a preheated oven at 400°F (204°C) for 40 to 45 minutes, or until the topping is golden brown and the casserole is bubbling around the edges.

Notes

  • For a gluten-free version, substitute the cheese crackers with gluten-free crackers or crushed gluten-free cereal.
  • To make the casserole lighter, use reduced-fat mayonnaise and a low-fat cream of mushroom soup.
  • Let the casserole rest for 5 minutes after baking for easier serving.
  • You can add cooked bacon bits or sautéed mushrooms for extra flavor.
  • Freshly grated sharp cheddar cheese provides better texture and flavor than pre-shredded cheese.

Nutrition

Keywords: broccoli casserole, cheesy broccoli bake, vegetable casserole, comfort food, easy side dish

Find it online: https://cheframiflavor.com/broccoli-casserole-recipe/