Cheesy Stuffed Garlic Butter Crescent Rolls Recipe
These Cheesy Stuffed Garlic Butter Crescent Rolls are a delectable and simple treat that is perfect for snacking or as a side dish. Flaky crescent rolls are filled with gooey string cheese and brushed with a flavorful garlic butter mixture before being baked to golden perfection.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 rolls 1x
- Category: Appetizer, Snack, Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cheesy Stuffed Garlic Butter Crescent Rolls:
- 1 8 oz. can refrigerated crescent rolls
- 4 string cheeses, halved crosswise
- 2 Tablespoons butter, melted
- 1/2 teaspoon Italian seasoning
- 1 clove garlic, minced
Instructions
- Preheat Oven: Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
- Prepare Garlic Butter: In a small bowl, combine melted butter with Italian seasoning and minced garlic.
- Assemble Rolls: Unroll crescent rolls and separate into triangles. Brush each triangle with the garlic butter mixture, saving some for brushing on top of the assembled rolls. Place a halved string cheese at the widest end of each triangle and roll up. Brush the tops with the remaining garlic butter.
- Bake: Bake the rolls for 10 minutes, or until they are lightly browned.
- Serve: Serve the Cheesy Stuffed Garlic Butter Crescent Rolls warm and enjoy!
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 2g
- Sodium: 380mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Cheesy Stuffed Garlic Butter Crescent Rolls, Crescent Roll Recipe, Cheese Stuffed Rolls, Garlic Butter Rolls
