Chocolate Chip Cookie Brownies Recipe

Dive into the ultimate indulgence with this Chocolate Chip Cookie Brownies Recipe that perfectly marries rich, fudgy brownies with the buttery, chewy goodness of chocolate chip cookie dough. Each bite is a delightful dance of textures and flavors, making it a showstopper dessert that’s sure to impress your family and friends. Whether you’re a chocolate lover or a cookie fanatic, this recipe brings the best of both worlds in one irresistible treat.

Ingredients You’ll Need

These ingredients are straightforward yet essential, combining classic pantry staples to create that perfect balance of chewy cookie and gooey brownie layers. Each item plays a vital role in building the textures and flavors that make this recipe unforgettable.

• Unsalted butter: Provides richness and a moist texture to both the brownie and cookie layers.
• Granulated sugar: Adds sweetness and helps with the chewy consistency in both batters.
• Brown sugar: Enhances the cookie dough’s moistness with a subtle caramel note.
• Large eggs: Bind ingredients together and contribute to the structure of both batters.
• Vanilla extract: Elevates the flavor with warm, aromatic notes that complement chocolate perfectly.
• Cocoa powder: The star ingredient in the brownies, giving that deep chocolate intensity.
• All-purpose flour: Essential for structure, used in both the cookie dough and the brownie batter.
• Salt: Balances the sweetness and enhances all the other flavors.
• Baking soda: Helps the cookie dough rise slightly for the perfect chewiness.
• Chocolate chips: Dispersed in the cookie dough to add bursts of melty chocolate goodness in every bite.

How to Make Chocolate Chip Cookie Brownies Recipe

Step 1: Preheat and Prepare

Start by heating your oven to 350°F (175°C) and lining your baking dish with parchment paper. This simple step ensures your brownies won’t stick and makes cleanup a breeze.

Step 2: Make the Brownie Batter

In a microwave-safe bowl, melt the butter and mix in the granulated sugar, eggs, and vanilla extract until everything is well combined. Then sift in the cocoa powder, flour, and salt, stirring until the batter is silky smooth with no lumps. This creates the rich, fudgy base that’ll be the perfect contrast to the cookies.

Step 3: Prepare the Chocolate Chip Cookie Dough

In another bowl, cream together the softened butter with both sugars until light and fluffy. Beat in the egg and vanilla extract, giving the dough a creamy consistency. Then gradually add the flour, baking soda, and salt, mixing until a soft cookie dough forms. Don’t forget to fold in your chocolate chips—they’re the ultimate delicious surprise!

Step 4: Assemble the Layers

Pour your decadent brownie batter evenly into the prepared baking dish. Next, drop spoonfuls of the chocolate chip cookie dough all over the brownie batter surface. Using your fingers or the back of a spoon, gently press the cookie dough into the brownie batter to create a beautiful marbled effect that will bake into layers of heaven.

Step 5: Bake to Perfection

Bake your creation for 30 to 35 minutes, until the edges look set but the center remains slightly gooey—this keeps the brownies moist and irresistible. Once out of the oven, let it cool completely in the pan before slicing.

Step 6: Serve and Enjoy

Cut your Chocolate Chip Cookie Brownies Recipe into generous squares, and get ready to dive into the perfect marriage of textures and flavors.

How to Serve Chocolate Chip Cookie Brownies Recipe

Garnishes

Sprinkle a little flaky sea salt on top just before serving to enhance the chocolate’s richness and give a subtle crunch. A dusting of powdered sugar or a drizzle of warm caramel sauce can add an extra touch of elegance and sweetness.

Side Dishes

Pair these brownies with a scoop of vanilla or chocolate chip cookie dough ice cream to echo the cookie element and add temperature contrast. Fresh berries or a simple glass of cold milk also bring refreshing balance to these decadent treats.

Creative Ways to Present

For a fun twist, serve the brownies warm with spoonfuls of cookie dough nestled on top or create mini brownie-cookie sandwich bites by layering cookie dough between two brownie squares. These ideas make your Chocolate Chip Cookie Brownies Recipe an irresistible centerpiece at any gathering.

Make Ahead and Storage

Storing Leftovers

Store your leftover brownies in an airtight container at room temperature for up to three days. Keep them sealed well to maintain the perfect chewy and fudgy texture without drying out.

Freezing

If you want to keep them longer, wrap individual brownie squares tightly in plastic wrap and place them in a freezer-safe container or bag. They’ll stay fresh for up to three months, making it easy to enjoy this delicious recipe whenever a chocolate craving strikes.

Reheating

Warm leftover brownies in a microwave for about 15-20 seconds to bring back that gooey texture. Alternatively, a few minutes in a 300°F oven wrapped in foil will also do the trick without drying them out.

FAQs

Can I use store-bought brownie mix for this Chocolate Chip Cookie Brownies Recipe?

Absolutely! Using a boxed brownie mix can speed up the process without sacrificing much on taste. Just prepare according to the package, then layer your homemade cookie dough on top as usual.

Is it necessary to use unsalted butter?

Unsalted butter allows you to control the salt level more precisely in your recipe. If you only have salted butter, reduce the added salt slightly to avoid an overly salty taste.

Can I substitute the chocolate chips with other mix-ins?

Definitely! Feel free to mix in nuts, white chocolate chips, or even butterscotch chips in the cookie dough for a fun twist on the classic Chocolate Chip Cookie Brownies Recipe.

How do I know when the brownies are done?

Look for set edges and a slightly soft center when baking. Since you want that fudgy texture, a toothpick inserted in the center should come out with a few moist crumbs but not raw batter.

Can I make this recipe gluten-free?

Yes! Swap the all-purpose flour in both the brownie and cookie dough with a gluten-free all-purpose blend that measures cup-for-cup. Your Chocolate Chip Cookie Brownies Recipe will still come out delicious.

Final Thoughts

This Chocolate Chip Cookie Brownies Recipe is an absolute must-try for anyone who loves the perfect pairing of two timeless desserts. It’s a comforting, crowd-pleasing treat that’s surprisingly easy to make yet feels special every time. I can’t wait for you to bake it and experience that warm, gooey, and chocolatey magic in every bite.

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