Print

Coconut Lavender Lemonade Mocktail Recipe

Coconut Lavender Lemonade Mocktail Recipe

4.9 from 21 reviews

This Coconut Lavender Lemonade Mocktail is a refreshing and flavorful drink perfect for any occasion. The combination of creamy coconut milk, tangy lemon juice, floral lavender syrup, and a touch of sweetness creates a delightful mocktail that will impress your guests.

Ingredients

Scale

Base:

  • 1 cup coconut milk
  • 1 cup fresh lemon juice
  • 1/2 cup lavender syrup

Sweetener:

  • 2 tbsp honey or agave nectar

Additional:

  • 2 cups cold water
  • Ice cubes (as desired)
  • Optional garnish:
    • Lemon slices
    • Lavender sprigs

Instructions

  1. Blend the Base: Combine coconut milk, lemon juice, and lavender syrup in a blender.
  2. Sweeten it: Add honey or agave nectar and blend again.
  3. Dilute: Pour in cold water until you reach your desired consistency.
  4. Strain: Use a strainer to remove any pulp or bits. Pour into a pitcher.
  5. Serve: Fill cups with ice cubes and pour in the mocktail.

Nutrition

Keywords: Coconut Lavender Lemonade, Mocktail Recipe, Drink, Refreshing, Summer Beverage