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Crispy Mustard Chicken Tenders: A Delicious Recipe Guide Recipe

Crispy Mustard Chicken Tenders: A Delicious Recipe Guide Recipe
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★★★★★

4.8 from 18 reviews

These Crispy Mustard Chicken Tenders are a delightful combination of tender chicken with a crunchy coating of breadcrumbs and savory spices, finished with a touch of Dijon mustard and honey. Baked to perfection, they are a crowd-pleasing favorite for any occasion.

Ingredients

Scale

For the Chicken Tenders:

  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 1/2 cup Dijon mustard
  • 1/4 cup honey
  • 1 cup breadcrumbs (panko or regular)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup all-purpose flour
  • 2 large eggs, beaten
  • Cooking spray or oil for baking

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper or cooking spray.
  2. Mix Mustard and Honey: In a bowl, combine Dijon mustard and honey, then set aside.
  3. Prepare Breadcrumb Mixture: In a dish, mix breadcrumbs, garlic powder, onion powder, paprika, salt, and black pepper.
  4. Coat Chicken Strips: Dredge each chicken strip in flour, then egg, and coat with the breadcrumb mixture.
  5. Arrange and Bake: Place coated chicken on the baking sheet, spray with cooking oil, and bake for 15-20 minutes until golden and cooked through. Flip halfway through baking for even crispness.
  6. Serve: Allow to cool slightly before serving.

Notes

  • For extra flavor, you can add a pinch of cayenne pepper or smoked paprika to the breadcrumb mixture.
  • These chicken tenders are delicious served with a side of honey mustard dipping sauce.

Nutrition

Keywords: Crispy Mustard Chicken Tenders, Chicken Tenders Recipe, Baked Chicken Tenders, Mustard Chicken Recipe

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