Crockpot Creamy Tomato Basil Chicken Recipe
Indulge in the rich flavors of this Crockpot Creamy Tomato Basil Chicken dish that combines tender chicken with a creamy tomato sauce infused with basil and Parmesan cheese. Perfect for a comforting weeknight dinner.
- Author: rami
- Prep Time: 10 minutes
- Cook Time: 3-4 hours
- Total Time: 3 hours 10 minutes - 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten Free
Chicken:
- 4 boneless, skinless chicken breasts
Sauce:
- 1 can (14 oz) crushed tomatoes
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh basil, chopped
- Salt and pepper to taste
- Season Chicken: Place chicken in the crockpot and season with salt and pepper.
- Add Ingredients: Add crushed tomatoes and Parmesan cheese.
- Cook: Cook on low for 3-4 hours or until chicken is cooked through. Stir through the cream for the last 10 minutes of cooking.
- Finish: Stir in fresh basil before serving over pasta or rice.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 5g
- Sodium: 680mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 37g
- Cholesterol: 150mg
Keywords: Crockpot Creamy Tomato Basil Chicken, Slow Cooker Chicken Recipe, Creamy Tomato Chicken