Print

Crockpot Marry Me Chicken Recipe

Crockpot Marry Me Chicken Recipe
Print Recipe

★★★★★

4.9 from 6 reviews

This Crockpot Marry Me Chicken recipe is a creamy, flavorful dish that is sure to win hearts at the dinner table. Tender chicken breasts are slow-cooked in a rich Parmesan cream sauce with sun-dried tomatoes for a burst of Mediterranean flavor.

Ingredients

Scale

Chicken:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste

Sauce:

  • ½ cup chicken broth
  • ½ cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 tbsp cornstarch
  • 1 tbsp garlic, minced
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes (optional for heat)

Additional:

  • ½ cup sun-dried tomatoes, chopped
  • 2 tbsp butter
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. Prepare the Chicken: Season the chicken breasts with salt and pepper on both sides and set aside.
  2. Create the Sauce: In a bowl, whisk together the chicken broth and 1 tablespoon of cornstarch until smooth. Then add the heavy cream, Parmesan cheese, garlic, oregano, thyme, and red pepper flakes (if using), and whisk until well combined.
  3. Assemble the Crockpot: Place the seasoned chicken breasts in the bottom of the crockpot. Pour the sauce mixture over the chicken, making sure the breasts are fully coated.
  4. Add Sun-Dried Tomatoes: Sprinkle the chopped sun-dried tomatoes over the top of the chicken and sauce.
  5. Cook: Set the crockpot to low and cook for 4 hours, or high for 2 hours, until the chicken is fully cooked and tender.
  6. Finish with Butter: In the last 30 minutes of cooking, add the butter to the crockpot, stirring it into the sauce as it melts.
  7. Serve: Garnish with freshly chopped basil or parsley if desired, and serve the chicken with a generous spoonful of sauce.

Nutrition

Keywords: Crockpot Marry Me Chicken, Slow Cooker Chicken Recipe, Parmesan Cream Chicken

Find it online: https://cheframiflavor.com/crockpot-marry-me-chicken-recipe/