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Frozen S’mores Recipe

Frozen S'mores Recipe
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★★★★★

4.9 from 9 reviews

Frozen S’mores are a delightful twist on the classic campfire treat. Creamy layers of chocolate pudding, marshmallow creme, and Cool Whip sandwiched between graham crackers and frozen to perfection.

Ingredients

Scale

For the Chocolate Layer:

  • 1 (5.9-ounce) box instant chocolate pudding
  • 2 1/2 cups whole milk
  • 2 1/2 cups Cool Whip, defrosted and divided

For the Marshmallow Layer:

  • 12 graham crackers, broken in half and divided
  • 5 ounces cream cheese, at room temperature
  • 7 ounces marshmallow creme
  • Pinch of salt

Instructions

  1. Prepare the Chocolate Layer: Line a 9×13-inch baking dish with parchment paper.
  2. Whisk: In a medium bowl, whisk together the pudding mix, milk, and 1/2 cup Cool Whip until smooth.
  3. Spread: Lay half of the graham crackers in the dish, spread pudding mix over them, and chill.
  4. Mix: Beat cream cheese and marshmallow creme until smooth. Fold in 2 cups Cool Whip and a pinch of salt.
  5. Freeze: Spread cream cheese mixture over the chocolate layer. Add remaining graham crackers on top. Cover and freeze for 6 hours.
  6. Slice: Remove the frozen filling from the dish, slice into 12 squares following the graham crackers.
  7. Serve: Enjoy softened or store in the freezer in a zip-top bag. If frozen, allow to soften for 15 minutes before serving.

Notes

  • You can customize these s’mores by adding nuts, chocolate chips, or caramel between the layers.
  • For a quicker version, use pre-made chocolate pudding and store-bought marshmallow creme.

Nutrition

Keywords: Frozen S'mores, S'mores Recipe, Frozen Dessert, Chocolate Marshmallow Treat

Find it online: https://cheframiflavor.com/frozen-smores-recipe/