Garlic Parmesan Noodles Recipe
These Garlic Parmesan Noodles are a simple yet flavorful dish that comes together in no time. Perfect for a quick and delicious weeknight meal!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Pasta:
- 16 oz fettuccine, linguine, or spaghetti
Sauce:
- 1/2 cup butter
- 1 1/2 tablespoons minced garlic
- 1 1/2 tablespoons dried parsley
- 1/2 cup grated Parmesan
- Salt and pepper (to taste)
Instructions
- Cook Pasta: Cook pasta according to box directions. Drain and set aside.
- Prepare Sauce: In a large pan or skillet, melt butter over medium heat. Add garlic and dried parsley, whisk to combine, then turn off the heat.
- Combine: Add the cooked pasta to the skillet and toss to coat.
- Add Parmesan: Sprinkle Parmesan over the pasta, adding more to taste, and toss to coat evenly.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 55mg
Keywords: Garlic Parmesan Noodles, pasta recipe, garlic noodles, Parmesan pasta
Find it online: https://cheframiflavor.com/garlic-parmesan-noodles-recipe/
