goat cheese and honey bites Recipe
These Goat Cheese and Honey Bites are elegant, easy-to-make appetizers featuring flaky puff pastry filled with creamy goat cheese and drizzled with sweet honey. Garnished with fresh thyme and optional nuts or red pepper flakes, they make a perfect sophisticated snack or party treat.
- Author: rami
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Main Ingredients
- 2 sheets frozen puff pastry dough, thawed
- 4-ounce log goat cheese
- Honey, for drizzling
- Chopped fresh thyme, for garnish
Optional Additions
- A pinch of crushed red pepper flakes
- Chopped walnuts or pecans
- Preheat Oven: Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper to prevent sticking.
- Prepare Puff Pastry Circles: On a floured surface, gently roll out the thawed puff pastry sheets slightly to smooth them out. Using a 2-inch round cutter, cut approximately 24 circles from the dough.
- Create Wells in Pastry: Using your thumb or the back of a spoon, gently indent the center of each pastry circle to form a small well that will hold the filling.
- Fill with Goat Cheese: Place about 1 tablespoon of goat cheese into each well, distributing evenly across all the pieces.
- Bake: Arrange the filled bites on the prepared baking sheets and bake in the preheated oven for 8–10 minutes, or until the puff pastry is golden brown and puffed.
- Add Honey and Garnish: Remove the bites from the oven and while still warm, drizzle each with about ½ teaspoon of honey. Sprinkle fresh chopped thyme over the top and add optional crushed red pepper flakes or chopped nuts if desired.
- Serve: Serve warm as a delightful appetizer or as part of a larger charcuterie or snack spread.
Notes
- Make sure the puff pastry dough is well thawed for easier handling and better puffing.
- Use fresh honey for the best flavor balance with the tangy goat cheese.
- For added texture and flavor, try sprinkling chopped nuts like walnuts or pecans before baking or as a final garnish.
- These bites are best enjoyed fresh and warm but can be reheated briefly in the oven if needed.
Nutrition
- Serving Size: 1 bite (approximate)
- Calories: 85 kcal
- Sugar: 2 g
- Sodium: 80 mg
- Fat: 6 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 0.3 g
- Protein: 2 g
- Cholesterol: 12 mg
Keywords: goat cheese bites, honey goat cheese appetizers, puff pastry snacks, easy party appetizers, bite-sized goat cheese, savory sweet bites