Greek Yogurt Cookie Dough Bites Recipe
These Greek Yogurt Cookie Dough Bites are a healthy and delicious no-bake snack combining creamy Greek yogurt, peanut butter, oats, and a touch of sweetness from honey and dark chocolate chips. Perfect for a quick energy boost or satisfying dessert, these bites are easy to make, nutritious, and require no cooking.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 12-15 bites 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Dough Bites:
- ½ cup Greek yogurt (plain or vanilla)
- 2 tablespoons peanut butter (or almond butter)
- 1 tablespoon honey (or maple syrup)
- ¼ cup rolled oats
- 1 tablespoon chia seeds (optional)
- ¼ teaspoon vanilla extract
- 1–2 tablespoons dark chocolate chips
- Pinch of sea salt
Instructions
- Mix the Wet Base: In a medium bowl, stir together Greek yogurt, peanut butter, honey, and vanilla extract until the mixture is smooth and well combined.
- Add the Dry Ingredients: Fold in the rolled oats and chia seeds gently to incorporate them without breaking the texture, enhancing both the bite and nutritional content.
- Finish with Flavor: Gently stir in dark chocolate chips and sprinkle a pinch of sea salt to balance the sweetness and boost the flavor profile.
- Chill and Shape: Refrigerate the dough mixture for 15–20 minutes to firm up, then scoop into small bite-sized balls using a spoon or cookie scoop for easy serving and snacking.
Notes
- Use plain or vanilla Greek yogurt based on your flavor preference.
- Almond butter can substitute peanut butter for a different nutty taste.
- Maple syrup works as a vegan alternative to honey.
- Chia seeds are optional but add extra fiber and omega-3 fatty acids.
- Keep bites refrigerated to maintain firmness; consume within 3 days for best freshness.
Keywords: Greek yogurt bites, healthy snack, no bake, cookie dough bites, peanut butter snacks, chocolate chip bites, nutritious energy bites
