Homemade Seasoned Ranch Cheese Crackers Recipe
These Homemade Seasoned Ranch Cheese Crackers are a flavorful twist on a classic snack. With a blend of savory ranch seasoning and herbs, these crackers are perfect for snacking or entertaining.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cheese Crackers:
- 1 Family size box of Cheese Crackers (21 oz. or 2 small boxes)
Seasoning Mix:
- 2 packets Hidden Valley Ranch Salad Dressing Seasoning Mix
- 1/2 Teaspoon Lemon Pepper
- 4 Teaspoons Dill Weed
- 1/2 Teaspoon Garlic Powder
- 1 cup Vegetable Oil
Instructions
- Combine Spices and Oil: In a large bowl, combine all spices and oil. Whisk together until well mixed.
- Add Crackers: Add the cheese crackers to the bowl and stir until they are evenly coated with the seasoning mixture. Make sure to scrape the bottom of the bowl to incorporate all the flavors.
- Bake: Preheat the oven to 325°F. Spread the crackers on a baking sheet and bake for 20 minutes, stirring halfway through to ensure even baking.
- Cool and Store: Allow the crackers to cool completely, then transfer them to an airtight container for storage.
Nutrition
- Serving Size: 1 serving (approx. 1 oz.)
- Calories: 160
- Sugar: 1g
- Sodium: 280mg
- Fat: 12g
- Saturated Fat: 2.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Homemade, Seasoned Ranch, Cheese Crackers, Snack, Recipe
