Italian Sub Sliders Recipe
These Italian Sub Sliders are a delicious twist on the classic sub sandwich, served in a convenient slider form. Packed with layers of deli meats, cheese, and a flavorful glaze, these sliders are perfect for parties, gatherings, or a fun family meal.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 sliders 1x
- Category: Appetizer, Main Course
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
Hawaiian Roll Sliders:
- 12 Hawaiian Rolls
Meat and Cheese:
- 8 ounces Deli Ham (thinly sliced)
- 3 ounces Pepperoni (thinly sliced)
- 3 ounces Salami (thinly sliced)
- 4 ounces Provolone Cheese (sliced)
Glaze:
- 2 tablespoons Butter
- 2 tablespoons Parmesan (grated)
- 1/2 teaspoon Garlic Powder
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 1/4 cup Fresh Parsley (chopped)
Italian Sub Dressing:
- 1/4 cup Mayonnaise
- 1 tablespoon Red Wine Vinegar
- 1 teaspoon Italian seasoning
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- 1/2 teaspoon Garlic Powder
Toppings:
- 8 ounces Lettuce (shredded)
- 1/2 cup Tomato (sliced)
- 1/2 cup Pepperoncini Peppers (sliced)
Instructions
- Preheat the Oven and Prepare the Pan: Preheat your oven to 350°F. Lightly grease a 9X13” baking dish with non-stick cooking spray.
- Prepare the Rolls: Slice the Hawaiian rolls in half horizontally and place the bottom half in the baking dish.
- Layer the Meats and Cheese: Layer deli ham, provolone cheese, pepperoni, and salami on the bottom half of the rolls. Place the top half of the rolls on top.
- Make the Glaze: Melt butter, then mix in Parmesan, garlic powder, salt, pepper, and parsley. Brush the glaze over the rolls.
- Bake: Cover with foil and bake for 20 minutes. Remove foil and bake for 5-10 more minutes.
- Prepare the Italian Sub Dressing: Whisk together mayonnaise, red wine vinegar, and Italian seasoning. Toss in shredded lettuce.
- Final Assembly: Add dressed lettuce, tomatoes, and pepperoncini peppers to the sliders. Serve warm.
Notes
- You can customize the meats and cheeses to suit your preferences.
- Feel free to add more toppings like olives or onions for extra flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 240
- Sugar: 2g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg
Keywords: Italian Sub Sliders, Hawaiian Rolls, Party Food, Slider Recipe, Sub Sandwich
Find it online: https://cheframiflavor.com/italian-sub-sliders-recipe/
