Print

Marshmallow Whip Cheesecake : No-Bake Dream Dessert Recipe

Marshmallow Whip Cheesecake : No-Bake Dream Dessert Recipe
Print Recipe

★★★★★

5.2 from 28 reviews

Indulge in a heavenly delight with this no-bake Marshmallow Whip Cheesecake. Creamy, fluffy, and decadent, this dreamy dessert is a crowd-pleaser that requires no oven time. Perfect for any occasion, it’s a must-try for all cheesecake lovers.

Ingredients

Scale

Graham Cracker Crust:

  • 1½ cups graham cracker crumbs
  • ⅓ cup granulated sugar
  • ½ cup (1 stick) unsalted butter, melted

Cheesecake Filling:

  • 16 oz cream cheese, softened
  • 7 oz marshmallow fluff (1 jar)
  • 1 tsp vanilla extract
  • 1 container (8 oz) whipped topping (like Cool Whip), thawed

Optional Toppings:

  • Fresh berries
  • Mini marshmallows
  • Chocolate shavings or drizzle
  • Crushed graham crackers

Instructions

  1. Make the Crust: In a medium bowl, mix graham cracker crumbs and sugar. Stir in the melted butter until well combined. Press mixture firmly into the bottom of a 9-inch springform pan. Chill in the fridge while preparing the filling.
  2. Prepare the Filling: In a large mixing bowl, beat the cream cheese until smooth and fluffy. Add marshmallow fluff and vanilla extract, mixing until well combined and creamy. Gently fold in the whipped topping until the mixture is light and airy.
  3. Assemble the Cheesecake: Spread the cheesecake mixture over the chilled crust. Use a spatula to smooth the top evenly. Cover with plastic wrap and refrigerate for at least 4 hours, preferably overnight.
  4. Decorate and Serve: Before serving, add your choice of toppings — fresh strawberries, mini marshmallows, or a drizzle of chocolate sauce. Carefully remove the springform ring, slice, and serve chilled.

Nutrition

Keywords: Marshmallow Whip Cheesecake, No-Bake Cheesecake, Dream Dessert, Marshmallow Fluff Dessert

Find it online: https://cheframiflavor.com/marshmallow-whip-cheesecake-no-bake-dream-dessert-recipe/