Million Dollar Chicken Casserole Recipe
This Million Dollar Chicken Casserole is a decadent and comforting dish that combines creamy textures with savory flavors, perfect for a cozy family dinner.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Casserole:
- 1 (10.5 ounce) can cream of chicken soup
- 1 cup cottage cheese
- 0.5 cup sour cream
- 4 ounces cream cheese, at room temperature
- 1.5 teaspoons Creole seasoning
- 0.5 teaspoon onion powder
- 1 teaspoon garlic powder, divided
- 5 cups shredded rotisserie chicken
- 1 tablespoon chopped fresh parsley
For the Topping:
- 30 buttery round crackers (such as Ritz®), crushed
- 4 tablespoons unsalted butter, melted
- 1 cup shredded mozzarella cheese
- 1 teaspoon sliced scallions, or to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Stir together cream of chicken soup, cottage cheese, sour cream, cream cheese, Creole seasoning, onion powder, and 1/2 teaspoon of garlic powder until smooth.
- Fold in chicken and parsley until coated.
- Combine crackers, melted butter, and remaining garlic powder.
- Spoon chicken mixture into a baking dish, top with mozzarella, then cracker mixture.
- Bake for about 35 minutes until golden brown and bubbly. Garnish with scallions.
Notes
- This casserole can be served with a side of mixed greens for a complete meal.
- Feel free to customize the seasonings to suit your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 3g
- Sodium: 820mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 120mg
Keywords: Million Dollar Chicken Casserole, Chicken Casserole, Creamy Chicken Casserole
