My dinner party guests always go nuts over this dish Recipe
This Amish Hamburger Steak Bake is a hearty and comforting dish that’s perfect for family dinners or dinner parties. Layers of seasoned ground beef patties, potatoes, onions, and a creamy gravy baked to perfection with a cheesy topping.
- Prep Time: 20 minutes
- Cook Time: 1 hour 15 minutes
- Total Time: 1 hour 35 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Amish
- Diet: Non-Vegetarian
Ingredients
Scale
For the beef patties:
- 1 1/2 pounds ground beef
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
For the gravy:
- 2 cups milk, divided
- 1/4 cup all-purpose flour
For the layers:
- 4–5 medium Russet potatoes, thinly sliced
- 1 medium onion, thinly sliced
- 1 cup shredded cheddar cheese
Instructions
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit and lightly grease a 9×13 inch baking dish.
- Prepare Beef Patties: Season the ground beef with garlic powder, onion powder, salt, and pepper. Shape into 6 patties. Cook in a skillet until browned on both sides and set aside.
- Make Gravy: In the same skillet, whisk together 1 cup of milk and flour until smooth. Gradually add remaining milk, stirring to form a gravy. Season with salt and pepper.
- Layer Ingredients: Arrange potatoes and onions in the baking dish. Place browned patties on top. Add remaining potatoes and onions. Pour gravy over the dish.
- Bake: Cover with foil and bake for 1 hour. Uncover, top with cheddar cheese, and bake for an additional 15 minutes until cheese is melted.
Notes
- For a bit of spice, add paprika or hot sauce to the beef mixture.
- Adjust onion quantity for picky eaters.
- Slice potatoes evenly for consistent cooking.
- Try a healthier version with ground turkey, low-fat milk, and cheese.
- Leftovers taste great the next day!
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 450mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 105mg
Keywords: Amish Hamburger Steak Bake, Ground Beef Casserole, Comfort Food Recipe
