Print

Once the rice is cooked, stir in the sliced olives and feta cheese Recipe

Once the rice is cooked, stir in the sliced olives and feta cheese Recipe

5.1 from 9 reviews

This Mediterranean Chicken and Rice recipe is a flavorful one-pot meal that combines tender chicken with aromatic spices, savory vegetables, and tangy olives and feta cheese. It’s a delicious and satisfying dish that is perfect for a cozy family dinner or entertaining guests.

Ingredients

Scale

Chicken:

  • 1 pound chicken thighs or breasts, cut into bite-sized pieces

Rice Mixture:

  • 1 cup long-grain rice (such as basmati or jasmine)
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, diced (red or yellow)
  • 1 can (14.5 oz) diced tomatoes, drained
  • 2 cups chicken broth
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup Kalamata olives, pitted and sliced
  • 1/2 cup feta cheese, crumbled
  • Fresh parsley or basil for garnish

Instructions

  1. Sauté Chicken: In a large skillet or pot, heat a tablespoon of olive oil over medium-high heat. Add the chicken pieces and season with salt, pepper, oregano, paprika, and cumin. Cook until browned, about 5-7 minutes. Remove the chicken and set aside.
  2. Cook Vegetables: In the same skillet, add another tablespoon of oil. Sauté the onion and garlic until fragrant and softened, about 3-4 minutes. Add the bell pepper and cook for an additional 2 minutes.
  3. Add Rice and Liquid: Stir in the rice and cook for about 1 minute. Then, add the drained diced tomatoes and chicken broth. Bring to a simmer.
  4. Combine and Simmer: Return the browned chicken to the skillet, stir to combine, and bring to a gentle simmer. Cover the skillet and reduce the heat to low. Cook for 20-25 minutes or until the rice is tender and has absorbed the liquid.
  5. Finish the Dish: Once the rice is cooked, stir in the sliced olives and feta cheese. Fluff the rice with a fork and let it sit for a few minutes before serving.
  6. Garnish and Serve: Garnish with fresh parsley or basil before serving.

Nutrition

Keywords: Mediterranean Chicken and Rice, One-Pot Meal, Chicken and Rice Recipe