Pancake Poppers You’ll Crave Every Morning Recipe
Delight in these irresistible Pancake Poppers, perfect bite-sized treats you’ll love for breakfast or brunch. Soft, fluffy, and golden, these mini pancakes are easy to make in a mini muffin pan and serve warm with your favorite syrup.
- Author: rami
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 mini pancake poppers 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Dry Ingredients
- 1 cup flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/4 tsp salt
Wet Ingredients
- 3/4 cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- Preheat Oven: Preheat your oven to 375°F (190°C) and grease a mini muffin pan thoroughly to prevent sticking.
- Mix Dry Ingredients: In a medium bowl, combine the flour, sugar, baking powder, and salt. Stir to evenly distribute the ingredients.
- Combine Wet Ingredients: In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth and well combined.
- Blend Mixtures: Gently pour the wet ingredients into the dry ingredients and stir until just combined. Avoid overmixing to keep the batter light and fluffy.
- Fill Muffin Pan: Scoop the batter into the greased mini muffin pan cups, filling each about two-thirds full to allow room for rising.
- Bake: Place the pan in the oven and bake for 10 to 12 minutes, or until the pancake poppers turn golden brown and a toothpick inserted comes out clean.
- Cool and Serve: Let the pops cool slightly before removing them from the pan. Serve warm with syrup, butter, or your favorite toppings.
Notes
- Do not overmix the batter to maintain fluffiness.
- Use a mini muffin pan for uniform-sized pancake poppers.
- Serve immediately for best texture and flavor.
- Can be stored in an airtight container for up to 2 days and reheated in the oven or toaster oven.
- Optional add-ins: blueberries, chocolate chips, or nuts can be added before baking.
Keywords: pancake poppers, mini pancakes, breakfast recipe, easy pancakes, baked pancakes, bite-sized pancakes