Peach Cobbler Muffins Recipe
Delicious Peach Cobbler Muffins that are perfect for breakfast or a sweet treat. These muffins are bursting with juicy peaches and topped with a buttery streusel topping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast, Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Muffins:
- 1 1/4 cup all-purpose flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup white sugar
- 1 cup chopped fresh (or canned) peaches (divided 3/4 and 1/4)
- 1/2 cup milk
- 1 egg
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
Topping:
- 1/4 cup all-purpose flour
- 3 tablespoons white sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 4 tablespoons cold unsalted butter
Instructions
- For the muffins: Preheat the oven to 350°F (175°C) and prepare a muffin tin with 12 cups.
- Add flour, baking powder, salt, and sugar in a bowl, whisk to combine.
- Stir in 3/4 cup of peaches.
- Combine milk, egg, oil, and vanilla extract, then mix with the flour mixture.
- Divide batter into muffin cups.
- For the topping: Mix flour, sugar, cinnamon, and baking powder in a small bowl.
- Add butter and crumble with fingers until it resembles crumbs.
- Top muffins with remaining peaches and streusel topping.
- Bake for about 20 minutes until golden and a toothpick comes out clean.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Peach Cobbler Muffins, Peach Muffins, Streusel Topping, Breakfast, Dessert
Find it online: https://cheframiflavor.com/peach-cobbler-muffins-recipe/
