Peach Lemonade Recipe – Easy, Fruity, and Refreshing Recipe
Beat the heat with this delightful Peach Lemonade recipe. Made with fresh peaches, zesty lemons, and a touch of sweetness, this drink is a perfect blend of fruity and refreshing flavors.
- Author: rami
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes about 4 servings 1x
- Category: Beverage
- Method: Boiling, Mixing
- Cuisine: American
- Diet: Vegetarian
For the Peach Syrup:
- 1.16 lbs (about 3 large) ripe peaches, peeled and chopped
- ½ cup sugar (or sweetener like honey, stevia, or erythritol)
- 2 cups water
For the Lemonade:
- 1/3 cup lemon juice (about 2 lemons)
- 3 cups water or sparkling water
- Optional: lemon slices, peach slices, mint, ice cubes
- Cook the Peach Syrup: In a saucepan, combine peaches, sugar, and 2 cups water. Bring to a boil over medium-high heat, stirring often. Reduce heat and simmer 5–10 minutes until peaches are soft. Let cool for 30 minutes, then strain to make syrup.
- Prepare the Lemonade: Juice the lemons; zest first if desired. In a pitcher, mix 1 cup peach syrup, lemon juice, and 3 cups water or sparkling water. Stir and taste—adjust sweetness or tartness as preferred.
- Serve: Serve the Peach Lemonade over ice, garnished with mint, lemon, or peach slices.
Notes
- You can adjust the sweetness of the lemonade by adding more or less peach syrup.
- For a fizzy version, use sparkling water instead of still water.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 110
- Sugar: 23g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Peach Lemonade, Summer Drink, Refreshing Beverage, Homemade Lemonade