S’mores Rice Krispies Treats Recipe

If you’re looking for a ridiculously fun, nostalgia-packed dessert that brings all the best parts of campfire snacking—without having to strike a single match—then S’mores Rice Krispies Treats are about to become your new obsession. Gooey marshmallows, melty chocolate, crispy cereal, and that iconic golden graham crunch all combine for a treat that’s part classic, part surprise, and totally irresistible. Perfect for parties, bake sales, or just reliving your favorite summertime memories in any season, S’mores Rice Krispies Treats satisfy every craving in one delightfully sticky, chewy bite.

Ingredients You’ll Need

The beauty of S’mores Rice Krispies Treats is that each simple ingredient brings its own special magic—whether it’s a hint of salt from the butter, that irresistible caramelized flavor from Golden Grahams, or the rich, creamy touch of Hershey’s chocolate. Here’s what you’ll want to round up:

• Salted butter: Adds richness and a subtle saltiness that balances the sweet marshmallows beautifully.
• Jumbo marshmallows: These create the gooey, sticky base and signature chew for the treats.
• Vanilla extract: Just a teaspoon boosts the complexity of flavor and makes everything taste “bakery fresh.”
• Rice Krispies: Classic cereal for a light, crunchy texture that soaks up all that marshmallow goodness.
• Golden Grahams cereal: Delivers that unmistakable graham-cracker taste for the true s’mores effect.
• Mini marshmallows (divided): Folded in for added pockets of goo and a picture-perfect, toasty finish.
• Hershey bars (broken up): Melty chocolate shatters are the heart of traditional s’mores, so don’t skimp!

How to Make S’mores Rice Krispies Treats

Step 1: Prepare Your Pan

Start by lining a 9×9-inch baking dish with a parchment paper sling or, if you prefer, a generous swipe of butter. This not only makes cleanup a breeze but ensures you’ll get every single gooey square out in one piece. Set your prepared pan aside and get ready for the fun part!

Step 2: Melt the Butter

In a large saucepan over medium heat, melt your salted butter. Don’t rush this part—the gentle melting fills your kitchen with that warm, buttery aroma and sets the stage for everything to come.

Step 3: Add Jumbo Marshmallows

Pour in your bag of jumbo marshmallows and stir constantly as they begin to melt and loosen up in the buttery goodness. Keep the heat moderate; you want everything to melt into a silky, smooth mixture without any scorching.

Step 4: Boost the Flavor and Fold In Cereals

Once your marshmallows are fully melted, take the pan off the heat and stir in the vanilla extract. Then, add your Rice Krispies, Golden Grahams, and 1 1/2 cups of mini marshmallows. Quick stirring keeps everything evenly coated so every bite gets a taste of marshmallow magic and crispy crunch.

Step 5: Assemble the Layers

Spoon half of your cereal-marshmallow mix into your prepared pan and spread it out in an even layer. Sprinkle with half of your chopped Hershey’s bars and half of the remaining mini marshmallows so every layer is absolutely loaded with s’mores flavor.

Step 6: Add the Top Layer

Add the rest of your cereal mixture over the top and use clean, buttered hands or a spatula to press everything gently into place. Avoid pressing too firmly—these treats should be light and slightly crumbly, not dense and hard. Finish with the remaining Hershey’s pieces and marshmallows on top for the ultimate S’mores Rice Krispies Treats look.

Step 7: Slice and Serve

Once your pan has cooled a bit (and, honestly, a slightly warm treat is heaven), lift out your block of S’mores Rice Krispies Treats using the parchment handles. Slice into small squares and get ready for happy faces all around!

How to Serve S’mores Rice Krispies Treats

Garnishes

Want to really up the wow factor? Try drizzling your S’mores Rice Krispies Treats with melted chocolate, sprinkle on some extra crushed graham crackers, or even lightly toast a few mini marshmallows with a kitchen torch for that true campfire vibe right on top.

Side Dishes

Since these treats are on the sweeter side, pair them with something cool and refreshing—think a tall glass of milk, iced coffee, or even a scoop of vanilla ice cream. They’re also pretty dreamy as part of a full dessert bar with brownies and fruit skewers.

Creative Ways to Present

For parties, try inserting popsicle sticks to make S’mores Rice Krispies Treats lollipop-style, or cut them into fun shapes with cookie cutters before garnishing. Bag them individually for party favors or stack them high on a rustic wooden board for a centerpiece that’s as cute as it is tempting.

Make Ahead and Storage

Storing Leftovers

Store any leftover S’mores Rice Krispies Treats in an airtight container at room temperature. Separate layers with wax or parchment paper to prevent them from sticking together. They’ll stay fresh and soft for up to three days—if they last that long!

Freezing

Want to keep a stash on hand? S’mores Rice Krispies Treats actually freeze well! Wrap individual squares tightly in plastic wrap, then in foil, and pop them in a freezer-safe bag. They’ll keep for up to two months. Just thaw at room temp for a few hours before serving.

Reheating

If you like your S’mores Rice Krispies Treats a little gooey and warm, zap individual pieces in the microwave for 10–15 seconds. The chocolate and marshmallows will get irresistibly melty—fresh-from-the-campfire perfection.

FAQs

Can I use regular marshmallows instead of jumbo?

Absolutely! Mini or regular-size marshmallows are perfectly fine. Just measure out the same weight (12 ounces) and melt as directed for delicious results.

Why do my Rice Krispies treats turn out too hard?

Avoid overcompacting the mixture in the pan and don’t overcook the marshmallow mixture. Gentle pressing and low heat help keep your S’mores Rice Krispies Treats light and chewy.

Can I use chocolate chips in place of Hershey bars?

Definitely! While Hershey bars give that classic s’mores flavor, a good-quality milk chocolate chip melts beautifully and distributes easily throughout the treats.

How far ahead can I make S’mores Rice Krispies Treats?

They’re best within the first 2 to 3 days, but prepping them a day in advance is a great way to save time. Store them covered and they’ll be party-ready when you need them.

Are S’mores Rice Krispies Treats gluten-free?

As written, they’re not gluten-free due to Golden Grahams. Swap those for a gluten-free graham-style cereal and always double-check your other ingredients to fit gluten-free needs!

Final Thoughts

This recipe is proof that you don’t need a campfire to bring people together over something sweet, gooey, and loaded with childhood joy. Give these S’mores Rice Krispies Treats a try—there’s nothing like seeing everyone dive in for more, ready to relive the magic of s’mores in every single bite!

Print