Spicy Ginger Chicken Delight Recipe
This Spicy Ginger Chicken Delight recipe is a flavorsome dish that combines the heat of chili paste with the zing of fresh ginger, creating a delicious Asian-inspired chicken meal.
- Author: admin1
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-Frying
- Cuisine: Asian
- Diet: Gluten Free
Marinade:
- 1.5 lbs boneless, skinless chicken thighs or breasts
- 2 tbsp fresh ginger, finely grated
- 4 cloves garlic, minced
- ¼ cup soy sauce
- 2 tbsp honey
- 1–2 tbsp chili paste (to taste)
Additional Ingredients:
- 1 tbsp sesame oil
- 2 tbsp vegetable oil
- 2 green onions, chopped (for garnish)
- 1 tbsp toasted sesame seeds (for garnish)
- Marinate the Chicken: In a bowl, mix soy sauce, honey, chili paste, garlic, and ginger. Add chicken, ensuring it’s well-coated. Marinate for at least 30 minutes in the refrigerator.
- Cook the Chicken: Heat vegetable oil in a skillet over medium-high heat. Add marinated chicken in a single layer. Sear for 3-4 minutes on each side until golden brown and cooked through.
- Add Sauce: Lower heat and pour in any remaining marinade. Stir and let it bubble for 2-3 minutes to thicken the sauce.
- Garnish and Serve: Transfer to a serving dish and garnish with chopped green onions and toasted sesame seeds. Enjoy with rice or noodles!
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 8g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Spicy Ginger Chicken, Asian Chicken Recipe, Chili Ginger Chicken