Spider Web Pizza Dip Recipe
This Spider Web Pizza Dip is a fun and festive appetizer perfect for Halloween parties or any casual gathering. Creamy cream cheese layered with zesty pizza sauce, melted mozzarella, and mini pepperoni creates a deliciously savory dip. The spooky spider web design made with sour cream and optional olive spiders adds a playful touch that kids and adults will love. Serve warm with crusty bread, crackers, or veggie sticks for a crowd-pleasing treat.
- Author: rami
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Halal
Base Layer
- 8 oz cream cheese, softened
- 1 cup pizza sauce
Toppings
- 2 cups mozzarella cheese, shredded
- ½ cup mini pepperoni
Decoration
- ¼ cup sour cream
- Black olives for spiders (optional)
- Preheat Oven: Preheat your oven to 350°F (175°C) to get it ready for baking the dip.
- Prepare Cream Cheese Layer: Spread the softened cream cheese evenly in the bottom of a pie dish or shallow baking dish to create a smooth base layer.
- Add Sauce and Toppings: Spoon the pizza sauce over the cream cheese layer and spread it evenly. Sprinkle the shredded mozzarella cheese over the sauce, then scatter the mini pepperoni evenly on top.
- Bake the Dip: Place the dish in the oven and bake for 18 to 20 minutes, or until the cheese is melted and bubbly.
- Create Spider Web Design: Transfer the sour cream into a plastic bag, snip off a small corner, and pipe concentric circles over the hot cheesy layer.
- Form the Web: Using a toothpick, drag lines from the center outward through the sour cream circles to form the spider web effect.
- Make Olive Spiders (Optional): Cut black olives in half for spider bodies and use thin strips of olives as legs. Place them on the web for a spooky decorative touch.
Notes
- Use softened cream cheese for easier spreading and smoother texture.
- For a vegetarian version, omit pepperoni or use plant-based pepperoni.
- Serve with breadsticks, crackers, or fresh vegetables for dipping.
- To save time, prepare the sour cream web design and olive spiders right before serving to keep them fresh.
- Adjust spice level by choosing spicy or mild pizza sauce and pepperoni according to preference.
Nutrition
- Serving Size: 1/8 of recipe (about ¼ cup)
- Calories: 210
- Sugar: 3g
- Sodium: 520mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 8g
- Cholesterol: 40mg
Keywords: pizza dip, Halloween appetizer, creamy dip, party food, spider web dip, pepperoni dip