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Springtime Crinkle Cookies Recipe

Springtime Crinkle Cookies Recipe
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★★★★★

5 from 15 reviews

These Springtime Crinkle Cookies are not only visually appealing but also deliciously soft and chewy. Perfect for any occasion, these colorful treats will brighten up your day!

Ingredients

Scale

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt

Wet Ingredients:

  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract (optional)

Additional Items:

  • ½ cup powdered sugar (for rolling)
  • Gel food coloring (pink, yellow, green, purple, or any colors of choice)

Instructions

  1. PREHEAT THE OVEN: Set the oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent sticking.
  2. MIX DRY INGREDIENTS: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. CREAM BUTTER AND SUGAR: In a large mixing bowl, beat the softened butter and granulated sugar until light and fluffy. Add eggs one at a time, mixing well. Stir in vanilla and almond extracts if using.
  4. COMBINE WET AND DRY INGREDIENTS: Gradually add dry ingredients to the wet mixture, stirring until just combined.
  5. ADD COLOR: Divide dough into bowls based on colors desired. Add gel food coloring and mix well.
  6. CHILL THE DOUGH: Refrigerate dough for at least 30 minutes.
  7. ROLL IN POWDERED SUGAR: Form dough into balls, coat generously in powdered sugar.
  8. BAKE: Arrange dough balls on baking sheet, bake for 10-12 minutes.
  9. COOL: Allow cookies to rest before transferring to wire rack to cool completely.

Notes

  • You can customize the colors for different occasions.
  • Ensure the powdered sugar coating is thick for a crinkle effect.

Nutrition

Keywords: Springtime, Crinkle Cookies, Dessert, Baking, Colorful Treats

Find it online: https://cheframiflavor.com/springtime-crinkle-cookies-recipe/