Print

Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe

4.7 from 22 reviews

Enjoy the flavors of Mexican street corn in a hearty rice bowl with juicy marinated chicken. This Street Corn Chicken Rice Bowl is a delicious and satisfying meal that combines vibrant ingredients for a burst of flavor in every bite.

Ingredients

Scale

Marinated Chicken:

  • 4 chicken thighs (boneless and skinless)
  • 1 tbsp lime juice
  • 1 tbsp avocado oil
  • 1 tsp chili powder
  • 1 tsp cumin powder
  • ½ tsp garlic powder (or 2 minced garlic cloves)
  • ½ tsp salt
  • ¼ tsp black pepper

Street Corn Topping:

  • 1 cup sweet corn kernels (grilled, if possible – frozen)
  • ¼ cup thinly sliced red onion
  • 1 cup sour cream (save half to drizzle on top)
  • 2 tbsp mayonnaise
  • ½ cup cotija cheese (crumbled (plus extra for garnish))
  • 1 tsp chili powder
  • Salt and pepper (to taste)
  • 1 lime (cut into wedges)

Additional Ingredients:

  • 3 cups cooked rice
  • Fresh cilantro (for garnish)

Instructions

  1. Season and marinate the chicken: Combine lime juice, avocado oil, chili powder, cumin powder, garlic powder, salt, and pepper. Coat 4 chicken thighs and marinate for 15-30 minutes in the fridge.
  2. Cook the chicken: Heat a skillet over medium-high heat. Cook (sear) the chicken for 8-10 minutes per side until done. Rest, then slice.
  3. Prepare the street corn topping: Mix 1 cup grilled corn or sauteed frozen sweet corn, ¼ cup thinly sliced red onion, ½ cup sour cream, 2 tablespoons mayonnaise, ½ cup Cotija cheese, and 1 teaspoon chili powder. Add salt, pepper, and lime juice to taste.
  4. Prepare the rice: Reheat 3 cups cooked rice with a splash of water until warm and fluffy.
  5. Assemble the bowls: Add rice, sliced chicken, street corn topping, extra Cotija, and cilantro to each bowl. Garnish with lime wedges. Optional: Drizzle extra sour cream on top if desired. Optional: Finish with a sprinkle of Tajín for extra flavor.
  6. Serve: Serve warm with an optional squeeze of lime.

Nutrition

Keywords: Street Corn Chicken Rice Bowl, Mexican Rice Bowl, Chicken and Corn Bowl