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Tiramisu Dip Recipe

Tiramisu Dip Recipe
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★★★★★

5.1 from 21 reviews

This Tiramisu Dip is a creamy, luscious dessert that captures the classic flavors of traditional Tiramisu in an easy-to-make and shareable dip format. Made with mascarpone cheese, espresso, and cocoa powder, it’s perfect for dipping ladyfinger cookies or biscotti, offering a perfect balance of sweetness and richness.

Ingredients

Scale

Dip Base

  • 8 ounces (about 1 cup) mascarpone cheese, softened
  • 3/4 cup powdered sugar (adjust to taste)
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups heavy cream
  • 1 Tablespoon instant espresso powder

Toppings & Accompaniments

  • 1/4 cup unsweetened cocoa powder (for dusting)
  • Ladyfinger cookies or biscotti for dipping

Instructions

  1. Combine Ingredients: Add the mascarpone, powdered sugar, vanilla extract, heavy cream, and instant espresso powder to a large mixing bowl, ensuring all ingredients are measured accurately for the perfect balance of flavors.
  2. Whip the Mixture: Use a hand mixer on medium speed to beat the mixture until soft peaks form. Avoid overwhipping to maintain a smooth, creamy texture.
  3. Transfer to Serving Dish: Spoon or pour the whipped Tiramisu Dip into a serving bowl or individual cups for easy access.
  4. Dust with Cocoa: Generously dust the top of the dip with unsweetened cocoa powder, using a fine-mesh sieve to ensure an even, decorative layer that adds authentic tiramisu flavor.
  5. Serve with Dippers: Arrange ladyfinger cookies or biscotti around the dip for guests to enjoy. These crunchy accompaniments complement the creamy dip perfectly.
  6. Enjoy: Serve immediately or chill briefly for a cooler experience. This dip is a delightful, effortless way to enjoy tiramisu flavors without the fuss of layering a traditional dessert.

Notes

  • Adjust powdered sugar to suit your preferred level of sweetness.
  • Do not overwhip the dip to prevent it from becoming grainy or breaking.
  • For a stronger coffee flavor, increase the espresso powder slightly or soak ladyfingers lightly in coffee before serving.
  • This dip can be refrigerated for up to 24 hours; dust with cocoa powder just before serving to maintain the fresh appearance.
  • Use a good quality mascarpone cheese for the creamiest texture and best flavor.

Nutrition

Keywords: Tiramisu Dip, Easy Tiramisu Recipe, Dessert Dip, Mascarpone Dip, Coffee Dessert, No-bake Dessert

Find it online: https://cheframiflavor.com/tiramisu-dip-recipe/