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Chickpea Avocado Cucumber Salad with Lemon Dressing Recipe

4.9 from 147 reviews

A refreshing and healthy Chickpea Avocado Cucumber Salad tossed with a zesty lemon dressing. This no-cook salad combines creamy avocado, crisp cucumber, and protein-packed chickpeas, perfect for a light lunch or a nutritious side dish.

Ingredients

Scale

Salad Ingredients

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1 large avocado, diced
  • 1 medium cucumber, diced
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons fresh parsley, chopped

Lemon Dressing

  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder

Instructions

  1. Combine Salad Ingredients: In a large bowl, mix the chickpeas, diced avocado, diced cucumber, finely chopped red onion, and chopped fresh parsley until evenly distributed.
  2. Prepare Lemon Dressing: In a small bowl, whisk together olive oil, lemon juice, honey, salt, black pepper, and garlic powder thoroughly until the dressing is smooth and well blended.
  3. Toss the Salad: Pour the prepared lemon dressing over the salad ingredients and gently toss all components together to ensure even coating without mashing the avocado.
  4. Let Flavors Meld: Allow the salad to rest for 10 minutes to let the flavors combine and enhance each other for a more vibrant taste.
  5. Serve: Serve the salad chilled for maximum freshness and enjoy as a healthy, quick meal or side dish.

Notes

  • Use ripe but firm avocados to prevent the salad from becoming too mushy.
  • For extra flavor, add a handful of chopped fresh mint or basil.
  • This salad is best eaten the same day to enjoy the fresh texture of avocado and cucumber.
  • Can be served over leafy greens or with pita bread for a more filling meal.
  • Honey can be substituted with agave syrup or maple syrup to keep it vegan.

Keywords: Chickpea salad, avocado cucumber salad, lemon dressing, healthy salad, vegetarian salad, Mediterranean salad, no-cook recipe