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Juicy Steak with Creamy Garlic Sauce Recipe

Juicy Steak with Creamy Garlic Sauce Recipe

★★★★★

4.8 from 21 reviews

Indulge in the luxurious flavors of this Juicy Steak with Creamy Garlic Sauce recipe. Perfectly seasoned ribeye steaks are seared to perfection and served with a decadent creamy garlic sauce that elevates every bite.

Ingredients

Scale

For the Steak:

  • 2 ribeye steaks (about 1 inch thick)
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 2 garlic cloves, smashed
  • 2 sprigs fresh rosemary or thyme
  • Salt and black pepper, to taste

For the Creamy Garlic Sauce:

  • 2 tablespoons unsalted butter
  • 4 garlic cloves, minced
  • 1 cup heavy cream
  • 1/4 cup Parmesan cheese, grated
  • 1 teaspoon Dijon mustard
  • Salt and black pepper, to taste
  • 1/4 teaspoon smoked paprika (optional)

Instructions

  1. Prepare the Steak: Pat the steaks dry with paper towels and season generously with salt and pepper on both sides.
  2. Heat a skillet over medium-high heat. Add olive oil and sear the steaks for 3-4 minutes per side for medium-rare, or adjust to your desired doneness.
  3. Add butter, smashed garlic cloves, and rosemary/thyme to the skillet. Spoon the melted butter over the steaks as they cook.
  4. Remove steaks from the skillet and let them rest for 5-7 minutes.
  5. Make the Creamy Garlic Sauce: In the same skillet, reduce heat to medium and melt 2 tablespoons of butter. Add minced garlic and sauté for 1 minute until fragrant.
  6. Stir in heavy cream and bring to a simmer. Add Parmesan cheese, Dijon mustard, smoked paprika (if using), salt, and pepper. Stir until the sauce is smooth and slightly thickened.
  7. Assemble and Serve: Slice the steaks against the grain and serve them topped with the creamy garlic sauce. Pair with mashed potatoes, roasted vegetables, or a side salad.

Nutrition

  • Serving Size: 1 steak with sauce
  • Calories: 670
  • Sugar: 2g
  • Sodium: 380mg
  • Fat: 54g
  • Saturated Fat: 30g
  • Unsaturated Fat: 20g
  • Trans Fat: 1g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 200mg

Keywords: Juicy Steak, Creamy Garlic Sauce, Ribeye Steak Recipe

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